JUST Egg Patty
After years of development by Michelin-starred chefs and world-class product developers, the JUST Egg is here. Made entirely from plants, it's packed with clean, sustainable protein, and it scrambles and tastes like eggs.
Made from plants (not chickens)
Fluffy & filling
10g protein per serving
No artificial flavors
Dairy-free, egg-free, plant-based
Made from a mung bean that scrambles like an egg
More sustainable–its ingredients require less water and emit fewer carbon emissions than leading brands.
Awards & Accolades
Popular Science's "100 Greatest Innovations of 2018"
Time's "10 Smartest Sustainable Products of 2018"
Fast Company's "World Changing Ideas of 2018"
Eat This, Not That!'s "Healthiest Groceries of 2018"